Saturday, February 12, 2005


Kiln Offering: French Burgandy in Craig's guinomi and salt in Mike's.
copyright 2005 Lee Love

Here are A few onggi that I like.

Here are A few onggi that I like.

These are folk pots to make kim-chi in they are very common in Korea. I
love that sure beauty in pots is so common place there.
~Craig

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